Size:10 Inch The Cast Iron Skille featuring an assist handle. The Cast Iron Skille : # The right tool to sear, sauté, bake, broil, braise, fry # Seasoned for a natural, easy-release finish that improves with use # Unparalleled in heat retention and even heating # At home in the oven, on the stove, on the grill or over the campfire Even heating, a natural easy-release finish, versatility and durability are the hallmarks of our cookware. The Cast Iron Cookware Caring for your cast iron doesn’t have to be complicated. Our cookware comes already seasoned and ready to use, so you can make your family's favorite recipes right away. You can use it on any heat source, from the stove top to the campfire (just not the microwave!). The more you use it, the better the seasoning will get. * Wash cast iron by hand with mild soap or none at all. * Dry promptly and thoroughly with a lint-free cloth or paper towel. * Rub with a very light layer of vegetable oil, preferably while the cookware is still warm. * Hang or store cookware in a dry place. Product description Size:10" The 10" inch skillet is great for family uses. Kitchen Cooking Eggs, Meat, Pancake - Great table presentation and makes perfect baked treats every time. Pan features a sturdy handle for lifting and two subtle side lips for pouring. - Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. - Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. - Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron.
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